Variations Throughout the U.K.
Each country in the U.K. and Ireland also has its choice of usual accompaniments. Some of the varied components that you may expect to find in the regional variant include the full English plus a few regional favorites:
Full English breakfast: Black pudding (sausage), baked beans, bubble and squeak (potatoes and cabbage), and fried bread
Full Scottish: Potato scones (tattie scones), haggis, and oatcakes
Full Irish: Soda bread
Full Welsh: Laverbread or laver cakes. These are neither bread or cakes but a side dish made of a seaweed paste, coated with oatmeal, and then fried.
Full Cornish: Hog's pudding (sausage) and Cornish potato cakes
Ulster Fry is not dissimilar to a Full Irish. It may include a soda bread farl, which is a soda bread you can fill with the breakfast items and eat like a sandwich.
Zrodlo:
https://www.thespruceeats.com/what-is-a-full-breakfast-435324#:~:text=Fu...
ps
To cud, ze ich populacja jeszcze istnieje :D
Znajomi z Polski zapytali mnie ostatnio jaka jest miedzy nimi różnica i szczerze mowiac, nie mam pojecia. Ktoś z was może wie? Sama tez bylam ciekawa, ale jak wbilam w neta to nic nie znalazlam ciekawego, stad to pytanie na forum. Dzieki pozdro